I will definitely be making this for Thanksgiving and Halloween. I, too, found the foam to be too thin. I think I will cut the water back to 1 cup next time and see how that goes. I also noticed that the foam reacts with the soda and expands, so be sure not to add too much, or your mug will overflow like one of those baking soda volcanoes.
Even with the expansion, I still found the foam too light. Thanks for all your research! I did not have an immersion blender so used my electric mixer. Foam turned out thin and too sweet. Still, a fun thing to make at a 9yo Potter themed birthday!
Thanks again. Be careful if you have a dairy allergy. Dream Whip does contain Sodium Caseinate Solids which is derived from one of the milk proteins that triggers allergic reactions. And this Saturday I made this recipe. And it is amazing. It was perfect in every way. I played with the butter extract and scots extract everyone tastes it different and you nailed it so well thank you this help make a perfect fathersday with my kids drinking butter beer and watching Harry Potter thank you.
Got home to realize we had no caramel extract and the nearest store had none. Instead I whipped up some caramel on my stovetop and blended some into the foamy mix as I added the butter extract. Tasted great! I spooned some hot caramel over the top before it was served and the caramel crystalized in the cool foamy mix so it added a great texture. Thanks for the recipe. My kids loved it. Hey Todd, We just returned from Orlando and the first thing we did when we came home was attempt a butterbeer recipe.
The foam was much too thin and watery when I made it. How long of a shelf life does this have? I have kept the foam for a week and it was fine, but you can probably keep it longer since there is no dairy in it. Anybody else try the hot version and want to give us the scoop? Your copycats are always a joy to read and test out in my own kitchen! Thanks Todd. It seems like it might take more effort than just freezing the root beer to get the proper consistency.
The park uses a slush machine to make the frozen version of the drink. If you are a muggle and cannot cast the Glacius spell upon your hack, you can re-create the frozen Butterbeer by partially freezing a couple cans of creme soda in a blender pitcher in your freezer hours , then blending it up until slushy.
Make the foam the same way and spoon it over the frozen drink before serving. Recipe Rating. Notify me of follow-up comments by email. Drink Hacks. February 10, 72 Comments. It took three years for two guys, Steve Jayson and Ric Florell, to develop the secret recipe for Butterbeer, a frothy sweet drink mentioned in J. Rowling's books several times, but with a flavor that's never described.
What Jayson and Florell eventually came up with is a two-part beverage: sweet-flavored soda on the bottom with a creamy whipped flavored topping.
When sipped, the flavors combine for a taste that could be described as caramel butter cookies. Prep Time 5 mins. Cook Time 1 hr. Total Time 1 hr 5 mins. Author: Todd Wilbur. You will also need: Immersion hand blender. Instructions Combine the marshmallow creme with the water in a medium bowl and microwave it on high for 30 seconds.
If you don't want to use the microwave, use warm water from your tap. Stir until the marshmallow creme dissolves, then cool uncovered in the refrigerator for 1 hour, or until cold. Add the Dream Whip to the bowl and mix with an immersion hand blender for about 30 seconds. If you don't have a hand blender you can use an electric mixer, but only mix for about 15 seconds. Add the powdered sugar and salt and mix for another 30 seconds.
Add the butter, vanilla and caramel flavorings and mix just until combined. Store covered in your refrigerator until needed. When you are ready to serve the drinks, pour a can of cream soda into a ounce glass or mug. Use the blender to mix the foam for 5 seconds, or until some large bubbles form in the topping. Spoon 3 to 4 tablespoons of topping onto each drink and serve. Reply Nicholas Morphew July 21, Reply Dani April 22, Reply Todd Wilbur April 22, Reply KB March 10, Reply Jamie December 26, Reply Todd Wilbur December 26, Reply Pras August 1, Reply Brandon January 4, Reply Wyllow May 2, Reply LC February 25, Reply Khisiyani May 12, Reply Hazel O September 9, Reply Crys February 1, Reply Julie November 29, Reply Leo Strauss October 26, Reply Jan E Holbrook February 2, Reply Bill Putt September 24, Reply Leo Strauss October 25, Reply Josh December 10, Reply Fi0 August 11, Reply Jennifer Egenberger July 2, Reply Mkt October 2, Reply DDX June 17, Reply Sammy April 17, Reply Todd Wilbur April 17, Reply Joanne March 4, Butterbeer in the Gryffindor Common Room after winning a Quidditch match.
Butterbeer is served foaming hot in mugs and cold in a bottle [3] and bottle of Butterbeer in the Hog's Head costs 2 Sickles each. In the — school year , the Three Broomsticks Inn created a very sweet version of Butterbeer, which was very well-received by drinkers. It was a very rare vintage beverage kept in a barrel in the back room of the Inn. House-elves could get drunk off Butterbeer, as Winky often did. For a house-elf, the drink was much stronger and Dobby would take her to the Room of Requirement to find antidotes there.
Lupin was surprised that Harry had tasted Butterbeer when, as far as the professor knew, Harry had never been to Hogsmeade. This suggests that butterbeer was not readily available in Hogwarts castle; Harry lied that Ron and Hermione brought some back from Hogsmeade for him.
However, after Harry became a Hogwarts champion in the Triwizard Tournament and then again after he won the First Task, the Gryffindor common room was awash with the stuff. Barny the Fruitbat in a Butterbeer advert. Butterbeer was served at the Yule Ball [15] and at Bill and Fleur's wedding.
Dean Thomas and Seamus Finnigan , once planned an after-exam party and talked about how many "black-market Butterbeers" they would have needed. Related: More theme park news. Gone are the days of basic theme park fare limited to hot dogs and pizza although you can still find these classic meals at Universal Studios. Food is a key part of the mystical and enthralling experience at the Wizarding World of Harry Potter : From British cuisine like fish and chips at the Three Broomsticks to unique elixirs and potions at Eternelle's Elixir of Refreshment, there are countless themed snacks to enjoy in Hogsmeade or Diagon Alley.
The most sought-after option is the famed Butterbeer, a drink Harry Potter author J. Rowling mentions throughout the series. There are a number of Butterbeer treats available in the Wizarding World of Harry Potter, including Butterbeer fudge, Butterbeer ice cream, and a Butterbeer drink, served hot, cold, or frozen.
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